five insanely good and easy to make desserts y'all should give a try this week. . .
Fresh Berry Tart with Lemon Curd from Flourishing Foodie
Blueberry Pie Bars from Minimalist Baker
Chocolate-Hazelnut Crepes (Vegan) from Top With Cinnamon
Olive Oil Blondies With Chocolate Frosting from My Name Is Yeh
Sweet Cuban Coconut Balls with Melted Chocolate from Half Baked Harvest